5月主題悅讀－食譜

題名	作者	索書號
1片吐司60變!:早餐.宵夜.甜點:小小巧思,口味大不同!	宮本千夏著;邱香凝翻譯	425
200道排行榜蛋料理:非學不可	邱寶郎,楊桃文化著	425
230道健康對症蔬果汁:自我身體總檢查!看症狀選果汁,幫助身體自癒更健康!	周薇麗著	424
31種你一定要學會的超人氣糖果:用經典配方變換創意的甜蜜風味	薄汾萍著	426
400杯手做飲料聖經	李信宜主編	424
4大名廚辦桌菜:讓你輕鬆請客不漏氣	庫立馬等著	425
60道透心涼消暑冰品	楊桃文化食譜提供	426
6種粉做點心:搞懂6種基本粉料,輕鬆做84道中式點心!	梁瓊白著	425
Bravo chocolate!巧克力經典	安德莉亞.歐爾戴柏格著	426
Rebecca吃了會微笑的甜點書:塔皮.蛋糕體.蛋白霜.卡士達醬......從基本功學起的50道精品甜點	Rebecca著	426
不生病的蔥、薑、蒜、辣椒	滕家瑤總編輯	425
手工餅乾	郭滿蕙著	426
手創餅乾101道:周老師的美食教室	周淑玲著	426
奶酪布丁果凍一學就會	陳文山,楊桃文化食譜	426
巧克力點心教室:甜蜜的黑色魔力	許正忠,林倍加著	426
生機換生機	李秋涼口述;晴川撰寫	427
用小烤箱做88種焗烤料理:嚐盡88道各式焗烤的不同美味	陳文山,楊桃文化著	425
用科學方式瞭解糕點的「為什麼?」 : 基本麵糰.材料的231個Q&A	中山弘典著 ; 胡家齊翻譯	426
全年好味道:臺灣傳統節慶食譜	膳書房文化事業公司編輯部著	425
冰品&甜品	Ecole東京製研究室著;珂辰譯	426
吐司與三明治的美味關係:原來,寶貝自己簡單的不得了!	于美瑞著;周禎和攝	425
在家做超人氣冰棒:解開做冰棒的簡單撇步,40種甘甜美麗的傳統好滋味!	李德全,楊桃文化著	426
吳寶春的味覺悸動	吳寶春著	423
我的Brunch早午餐.手作漢堡篇	林美齡著	425
我的義大利麵Easy pata:60種醬汁X30種麵條,變化千百種餐桌風味	松露玫瑰著/攝影	425
沙拉.沙拉	張德,鄭月虹著	425
沙拉派對:26道健康的輕簡食譜	郭滿蕙著;黃仁益攝	425
初學者也OK!自己作職人配方の戚風蛋糕	青井子著;瞿中蓮譯	426
周老師的美食教室輕蛋糕:100%天然無化學添加物800張步驟圖新手也能輕鬆製作	周淑玲著	426
幸福餃子館:簡單.天然.純素	張翡珊著;周禎和攝影	425
果汁冰砂大全:介紹您超過160種健康、提神且令人難以抗拒的飲料與混合飲品	奧立佛,費洛著;康文馨譯	424
果醬女王之夏日冰爆	于美瑞著	426
果醬女王的經典果醬課	克莉絲汀.法珀著;林惠敏翻譯	R 426
食在有健康:讓你吃得好Healthy	潘懷宗,鄭堅克,超級電視臺著	425
烘焙幸福的杯子蛋糕	克勞蒂杯子蛋糕著	426
烘焙新手必備的第一本書:106道超簡單零失敗の幸福甜點	Carol著	426
健康清涼飲料	李繼強著	427
健康蔬果汁	陳冠廷著	424
戚風蛋糕&泡芙	Ecole東京製研究室著;Nana譯	426
甜甜圈77:酥脆!蓬鬆!Q軟	佐藤ひる子著;謝佩紋譯	426
第一次做冰淇淋就成功	張瑞文,楊桃文化食譜著者	426
蛋糕裝飾DIY	孟兆慶著	426
速拌開胃蔬食:92道經典蔬食料理+56道美味醬料	張志賢,李志鴻,李哲松著	425
給可愛女孩兒的手作甜心簿	Doze Life Food著;黃玉芬譯	426
超可愛!好好吃!北歐風創意手作小餅乾:東京菓子名店efuca.帶你享受日日手做的小.確.幸	Ito Yuka著;何姵儀譯	426
超可愛造型三明治大集合:充滿童趣的美味世界	草莓媽媽&Riyo編著;許倩珮譯	425
節慶套餐快樂DIY:Smart做大餐Step By Step	郭滿蕙著;黃仁益攝	425
萬能小烤箱料理:蒸.煮.炒.煎.烤,什麼都能做!	江豔鳳,王安琪著	425
裝飾,小蛋糕。	石橋香著;左瑞瑤譯	426
對身體有益的500道蔬菜.菌菇.豆腐料理:chef's special dishes easily cooked at home.	胡維勤,康賢書著	425
餅乾教室:幸福的原味	許正忠,張德芳著	426
廚房新手東問西答	吳莉總企畫	425
歐風精緻小點:蛋糕.餅乾.塔	溫蒂著	426
潤餅捲餅豐富大收錄:台灣本土新輕食主義:吃膩了油膩的便當?試試美味爽口的潤餅捲餅吧!	李德全,江麗珠,楊桃文化著	425
親手做果汁,健康百分百:52道超健康果汁	郭玉芳著	424
鬆餅粉做點心:103種魔法美味輕鬆學會	王安琪著	426
讓冰品更有味的秘密武器	金版著	424
讓蔬果汁更好喝的秘密武器	金版著	424
A World of Recipes: Caribbean	by Julie McCulloch;Illustrated by	423-2
A World of Recipes: China	by Julie McCulloch;Illustrated by	423-2
A World of Recipes: France	by Sue Townsend;Illustrated by	423-2
A World of Recipes: Germany	by Sue Townsend;Illustrated by	423-2
A World of Recipes: Greech	by Sue Townsend;Illustrated by	427
A World of Recipes: India	by Julie McCulloch;Illustrated by	423-2
A World of Recipes: Italy	by Julie McCulloch;Illustrated by	423-2
A World of Recipes: Japan	by Julie McCulloch;Illustrated by	423-2
A World of Recipes: Thailand	by Sue Townsend;Illustrated by	423-2
Around the world cookbook	by Abigail Johnson Dodge	423
Baking bread with children	Warren Lee Cohen;illustrated by Marije Rowling	426
Children's quick & easy cook book	by Angela Wilkes	425
China	Clare Hibbert.	423-3
Chinese Cookbook	by Stuart Thompson and Angela Dennington;Photography by Sui Mukhida	423-1
Christian Cookbook	by Saviour Pirotta;Photography by Sui Mukhida	423-1
Cook & Tell:No-Fuss Recipes and Gourmet Surprises	by Karyl Bannister;Illustrations by	R 427
Delicious drinks to sip, slurp, gulp & guzzle	Rose Dunnington.	424
Drinking Water	by Mari C. Schuh	424
Eat green		427
Eat it up!:lip-smacking recipes for kids	recipes by Elisabeth de Mariaffi;illustrations by Jay Stephens ... [et al.]	425
Even More Revolting Recipes	by Roald Dahl;Illustrated by Quentin Blake	427
Fix-it and forget-it kids' cookbook:50 favorite recipes to make in a slow cooker	Phyllis Pellman Good;Rebecca Good Fennimore, photography editor	425
Food and faith	Susan Reuben and Sophie Pelham;photography by Jan Panke, Sophie Pelham and Nicholas Posner	425
France	Kathy Elgin	423-3
Fruits	Louise Spilsbury	425
Fun with French cooking	Rosalba Gioffre	425
Get cooking	Sam Stern	425
Good enough to eat:a kid's guide to food and nutrition	Lizzy Rockwell	427 DRA 30
Grains	Louise Spilsbury	425
Great girl food:easy eats & tempting treats for girls to make	illustrated by Judy Pelikan	425
Healthy snacks	by Mari C. Schuh	427
Help! My Apartment Has A Dining Room:Cookbook	by Kevin Mills & Nancy Mills;Illustrations by Richard Goldberg	R 425
Help! My Apartment Has A Kitchen:Cookbook	by Kevin Mills & Nancy Mills;Illustrations by Richard A. Goldberg	R 425
Hindu Cookbook	by Kerena Marchant;Photography by Sui Mukhida	423-1
How it happens at the ice cream factory	by Shawndra Shofner;photographs by Bob and Diane Wolfe	426
India	Anita Ganeri	423-3
Jewish Cookbook	by Ronne Randall;Photography by Sui Mukhida	423-1
Lebanon	Cath Senker	423-3
Meat and protein	Louise Spilsbury	425
Milk and dairy	Louise Spilsbury	424
My favourite recipes	Annabel Karmel	425
Nigeria	Dereen Taylor	423-3
One land, many cultures	Maureen Picard Robins	425
Photosynthesis:changing sunlight into food	Bobbie Kalman	425
Roald Dahl's Revolting Recipes:	by Roald Dahl;Illustrated by Quentin Blake	R 425
Short & Sweet:Sophisticated Desserts In No Time At All	by Melanie Barnard;Photographs by Ann Stratton	R 426
The caribbean	Jen Green	423-3
The cherry on top:a kosher junior cookbook	Chaya Feigy Grossman;[photography, Ruchy Schon]	426
The everything kids' cookbook:from mac 'n cheese to double chocolate chip cookies - 90 recipes to have some finger-lickin' fun	Sandra K. Nissenberg	425
The fruit group	by Mari C. Schuh	425
The grain group	by Mari C. Schuh	425
The international cookbook for kids	by Matthew Locricchio;photographs by Jack McConnell.	425
The Meat and Beans Group	by Mari C. Schuh	425
The milk group	by Mari C. Schuh	424
The mix-it-up cookbook	illustrated by Tracy McGuinness.	425
The vegetable group	by Mari C. Schuh	425
The vegetables we eat	by Gail Gibbons	425
Usborne Christmas baking for children	Fiona Patchett;illustrated by Nancy Leschnikoff	426
Vegetables	Louise Spilsbury	425
Zingerman's guide to good eating:how to choose the best bread, cheeses, olive oil, pasta, chocolate, and much more	by Ari Weinzweig	R 425